Food from around the UK | Cooking and nutrition | Quizalize & Oak National Academy

Starter quiz

All food from comes from plants and animals.
- True ✓
- False
Which food is from a plant?
- cheese
- broccoli ✓
- melon ✓
- ham
Match the shop to the food.
- fishmonger
  
  ⇔
  
  fish ✓
- bakery
  
  ⇔
  
  bread and cakes ✓
- greengrocer
  
  ⇔
  
  fruit and vegetables ✓
Match the foods that are grown, reared and caught.
- grown
  
  ⇔
  
  fruit and vegetables ✓
- reared
  
  ⇔
  
  cattle and sheep ✓
- caught
  
  ⇔
  
  fish ✓
Match the food to its origin.
- flour
  
  ⇔
  
  is from wheat ✓
- bread
  
  ⇔
  
  is from flour ✓
- milk
  
  ⇔
  
  is from a dairy cow ✓
- cheese
  
  ⇔
  
  is from milk ✓
What could easily be grown at home in the UK?
- potatoes ✓
- mangoes
- herbs ✓
- coconuts

Exit quiz

Because there is a limited range of food from the UK, food from other countries is popular.
- True
- False ✓
Which fruit commonly grows in the UK?
- apple ✓
- banana
- blackberry ✓
- mango
Match the food produced in the UK.
- Sheep for
  
  ⇔
  
  lamb. ✓
- Wheat for
  
  ⇔
  
  bread. ✓
- Oats for
  
  ⇔
  
  porridge. ✓
- Dairy cows for
  
  ⇔
  
  milk. ✓
Where is this dish traditionally from in the UK?
- Cardiff
- Newcastle
- Cornwall ✓
- Glasgow
Show the process for making yogurt.
- 1
  
  ⇔
  
  Cows are milked.
- 2
  
  ⇔
  
  Milk is produced.
- 3
  
  ⇔
  
  Yogurt is made.

Worksheet

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Presentation

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Lesson Details

Key learning points

Some food is grown, reared or caught locally to where we live.
Some food can be grown at home.
Food is produced and processed in different ways and locations in the UK.

Common misconception

There is a limited range of foods produced and made in the UK. This is why food from other countries are popular.

There is a huge range of food produced and made in the UK, including many traditional dishes. Food from other countries is often eaten to add variety to the diet.

Keywords

Produced - the process of growing, rearing or catching of food
Processed - foods that have been changed into ingredients or dishes